Italian dressing chicken with fried potatoes and green beans
For the chicken:
oil
9 chicken drumsticks
1 bottle of Italian dressing
Grease a large skillet with the oil, and thoroughly cook chicken. Pour the bottle of Italian dressing over it and let it cook for about 5-10 more minutes and enjoy!
For the potatoes:
oil
6 potatoes
dash of Creole seasoning
Pour some oil in a pan on the stove and let it heat up. Cut up the potatoes into cubes and fry them, stirring often. (otherwise they will burn to the pan) Sprinkle the Creole seasoning onto them and let it cook for a little bit longer to blend the flavors. Enjoy!
For the green beans:
2 bags of frozen green beans
dash of garlic
salt
onion, optional
Chop up the onion and fry it in a pan sprayed with non-stick cooking spray. Add the green beans and cook until thawed out. sprinkle on garlic and salt, and enjoy!
~Note from Nutmeg: The green beans are also really good with some butter in the pan in place of no-stick spray. Hope you guys like this recipe! :)
Nutmeg,
ReplyDeleteI'm sure it is a great dinner. Will try.
~ Abby