Monday, May 19, 2014

Cheesy Garlic Pull-Apart Rolls

Hi Everyone!  Remember when I won second place in the soup competition?  Today's recipe uses one of the seasoning packets I purchased with my winnings.  You could use a blend of garlic powder, salt, italian spices, and pepper instead of the seasoning packet.  You can always change the recipe!  Any favorite seasoning blend would do the trick.



Cheesy Garlic Pull-Apart Rolls

11 or 12 Rhodes Frozen White Dinner Rolls
garlic oil, or garlic butter
1/8 cup your favorite seasoning blend
1 cup mozzarella cheese


Directions

Grease 8x8 pan with garlic oil/butter.  Sprinkle bottom of pan with the seasoning blend of your choice.  Place frozen rolls in pan.  Let rise for 4 hours or until they have doubled in size. 

Preheat oven to 350*.

Brush tops of rolls with garlic oil/butter, and sprinkle the reat of the seasoning over the tops of the rolls.  Sprinkle cheese over the top, and bake for 20 minutes.  If not completely cooked, add another 3 minutes.  Enjoy!


My family DEVOURED these rolls.  They are wonderful!

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