Monday, July 7, 2014

Cinnamon Raisin Rolls

Hello Everyone!  I really enjoy cinnamon raisin bread, and wanted to find a simple way to make it.  If you haven't noticed, I have a few recipes using Rhode's Dinner Rolls.  This is another one where those came in handy.


Cinnamon Raisin Rolls

6 Rhode's Dinner Rolls, thawed
6 teaspoons cinnamon sugar
1/2 cup raisins


Directions

Preheat oven to 350*.

Grease muffin tin.

Flatten dinner rolls into strips, and sprinkle one teaspoon of cinnamon sugar over each.  Add as many raisins as desired, and roll up like a cinnamon roll.

Put rolls in muffin tin, and bake for seventeen  minutes, or until cooked through.  Enjoy!



These were gone within a half hour.  Literally.  I was extremely pleased with them, and was surprised how easy  cinnamon raisin bread can be!

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